Friday, March 27, 2015

A Conversation Between Writers ~ Bacon!

I've got to whip up a batch of Crack tonight. I made some last weekend. I got a bag of mint chocolate chips (Andes Candies chips) for this batch. And real butter, too. I need it like I need a hole in my head, but the sh*t is really good. It freezes, too, and if I put it in the freezer in the basement, I really have to crave it to go get it. It's Trisha Yearwood's recipe. So far I've tried four of hers and they've all been good.  ~ KC Kendricks

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You've put a batch in the mail to me, right :-)

I have a recipe I want to try with saltines. Cut bacon in half and wrap around the saltine and bake until the bacon is crispy. My son loves bacon. ~ Brenda Williamson

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