Ingredients:
6 Granny Smith apples, peeled, cored & sliced
1-1/4 cup sugar
1 teaspoon cinnamon
4 tablespoons flour
1 tablespoon cornstarch
2 deep dish pie crust doughs
1/4 cup milk
4 teaspoons butter
1 tablespoon sugar for spinkling
Mix first sugar, cinnamon, flour & cornstrach, stir in apples. Pack into pie crust, dot with butter, cover with pie crust top, cut several small holes into crust for vents, brush top crust with milk & sprinkle sugar.
Bake 400 degrees for 50 minutes.
1-1/4 cup sugar
1 teaspoon cinnamon
4 tablespoons flour
1 tablespoon cornstarch
2 deep dish pie crust doughs
1/4 cup milk
4 teaspoons butter
1 tablespoon sugar for spinkling
Mix first sugar, cinnamon, flour & cornstrach, stir in apples. Pack into pie crust, dot with butter, cover with pie crust top, cut several small holes into crust for vents, brush top crust with milk & sprinkle sugar.
Bake 400 degrees for 50 minutes.
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