Welcome blog-hoppers for the first day of the Celebrating Independence Blog Hop.
I'm giving away a $50 Jewelry Shopping Spree.
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1. Click the JOIN THIS SITE tab at the top of the righthand column and join (If you don't see the link, then you may already be a member).
2. Leave a comment on this post.
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Here's a yummy recipe to try. Come back all 4 days for more recipes. Save them for later though, so you can continue on your hop. Just click here to return to the list of blogs and pick you new destination.
Buffalo Onion Rings
1 egg
1 cup flour
Salt Pepper
1 teaspoon hot sauce
Milk
Whisk egg, flour, salt, pepper, hot sauce, add milk until a medium consistency batter forms. (not too thick, not too runny).
Heat oil in deep fryer 350 degrees or deep fry pan. Oil should be deeper than onion rings.
Fry until golden brown one side, flipping over to get even browning.
These sound like something my hubby would love.
ReplyDeletedebby236 at gmail dot om
My husband would be on these so damn fast!
ReplyDeletesionedkla@gmail.com
Sounds great I'll have to try adding the hot sauce the next time I make some up....
ReplyDeleteauthorleighsavage@gmail.com
I love onion rings:)
ReplyDeletereginamayross@gmail.com
GFC wpogrant
ReplyDeletepograntwendy@yahoo.com
Thanks for the giveaway!
ReplyDeletestephward84(at)hotmail(dot)com
Now you're spoiling us...dessert & then fried foods. Yummy!
ReplyDeleteisabelli3619 (at) aol (dot) com
Ooh, I'll have to try this one! I make onion rings for my sister a lot. And I have noticed that ehile they can be incredibly simple as far as ingredients, if the batter is too thin or too thick, they can taste off.
ReplyDeleteThanks!
rae.gwendy(at)gmail(dot)com
Thanks so much! I love watching the fireworks with the kids! They get so excited!!!
ReplyDeleteforettarose@yahoo.com
I'm following your blog, name is: Penumbra
ReplyDeleteHave a Happy 4th! :)
penumbrareads(at)gmail(dot)com
I love onion rings but have never made them from scratch. I must try this.
ReplyDeleteGFC: June M.
manning_j2004 at yahoo dot com
I love onion rings. These would go great with my Pulled Buffalo Chicken. YUM!
ReplyDeleteMel
bournmelissa at hotmail dot com
This sounds delish, thanks for sharing!
ReplyDeleteGFC: Emily
tiger-chick-1(at)hotmail(dot)com
My mom loves onion rings...will be trying these
ReplyDeleteevelynmoly@yahoo.com